About Us
FOR THE LOVE OF FOOD
Where culinary excellence meets the vibrant flavours of the locality.
Azur Kitchen was born in the renowned kitchens of Alain Ducasse in Paris where Rachel trained alongside some of the worlds most creative chefs.
After her time in Paris she travelled down to the Côte d’Azur and spent the next twenty years traveling with Private Families to their homes all over the globe and on their yachts. Constantly expanding her repertoire and knowledge of world cuisines and cultures. Often returning to her beloved Côte d’Azur to indulge in the flavors and vibrant produce of the Mediterranean.
Now Rachel has brought her love of food and expertise back to the UK yo share with you in your home.
Offering her services in Herefordshire and the surrounding counties but also available to travel further afield for bespoke events.
“Every moment is a culinary journey Each dish a labour of love, carefully crafted to showcase the finest local ingredients and flavours.”
Rachel Westerlund
Head Chef